As a result of its experience and expertise, the Bucher Winefiltration cross-flow filtration is adapted to any kind of wines so as to prepare them for their bottling:
• post-fermented wines,
• wines after treatment (stabilization, fining, …),
• sparkling wines (sparkling process, sparkling grape juice).
In addition, it is very efficient for wines hard to filter:
• wines heavily loaded with colloids (polyphenols, polysaccharides, proteins),
• wines with a high turbidity,
• early red wines,
• wines from heating treatments,
• sweet wines,
• ice wines,
• low temperature wines…
After 20 years of experience, Bucher Winefiltration is a benchmark reference in terms of wine cross-flow filtration all over the world. Its technology is widely used in countries producing wines and countries importing bulk wines.
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The productivity is maintained thanks to 100% responsive helpline
Every day, the Bucher Winefiltration helpline team offers you a wide range of efficient and reliable services: a breakdown service helpline, advice, trainings, maintenance, personalized follow-up and after-sales services for an optimal operating system through the whole life of the filter. A better respect of the environment
Thanks to its design, its reduced dead volumes, its limited number of washing phases, Its process controlling, the whole range minimizes water consumption and the use of chemical products. |
EasinessA draining system, intuitive and accessible, enables to follow in real time the filtration parameters. |
ProductivityA unique system of management for clogging and concentration enables to optimize the filtration while simplifying the washing phases. |
FlexibilityThe three separate inlets and outlets enable to schedule the filtration and cleaning cycles. |
Complete range of Flavy FX filters
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